Vallagarina IGT “Vignalet” 2020 – La Cadalora

Vintage: 2020
Denomination: Vallagarina IGT
Grape varieties: 100% Pinot Noir
Alcohol: 13.0% vol.
Format: 0.75l
Serving temperature: 16-18°C
Opportunity to savor it: with friends, informal dinner
Type: Red Wine
Pairings: Meat first courses, Roasts, Game
Territory: Santa Margherita, Vallagarina (Trentino)

Ruby red in colour. The nose is fruity with hints of small red fruits such as currants, blackberries and black cherries and hints of vanilla and chocolate. On the palate it is full-bodied and fresh, the same aromas reappear as on the nose and notes of undergrowth, the silky tannins give a dry and clean finish.

Ideal to accompany a full-bodied first course such as lasagna Bolognese.

After maceration on the skins for approximately 15 days and subsequent fermentation in steel containers, followed by maturation for 12 months in French oak barriques and then refinement in the bottle for a further year.