Rhododendron Honey

Rhododendron honey pairs perfectly with fresh and mature cheeses, enhancing their flavors and creating a perfect balance. It is also ideal for accompanying homemade ice creams, adding a touch of sweetness and a delicate, floral aroma. Excellent as a sweetener for herbal teas and infusions, enriching drinks with its aromatic notes and beneficial properties.

The bees are raised according to sustainable practices that respect animal welfare. After careful harvesting of the honey, the product is extracted and processed without heat treatments or pasteurization, to preserve all its organoleptic and healthy qualities. The natural crystallization is controlled to obtain a creamy and uniform consistency, improving the pleasure on the palate. Being a high mountain honey, rhododendron honey enhances the hard work of the beekeeper who practices nomadism among the mountain blossoms, obtaining a product of excellence and very high quality.