AlpBerries
Le Rustici artisanal durum wheat and hemp pasta - AlpBerries
Le Rustici artisanal durum wheat and hemp pasta - AlpBerries
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Rustica is a pasta format particularly suitable for capturing tasty sauces and condiments, such as meat or vegetable ragù or wild herb or vegetable pestos. This artisanal pasta made in Trentino is bronze drawn and subsequently dried slowly at a low temperature in order to best preserve the aromas and aromas of the cereal.
Details
Details
Ingredients: Durum wheat, hemp, water
Format: 500g
An opportunity to savor it: with friends, with family
Type: bronze drawn pasta
Pairings: ragù, sauces, pestos
Territory: Vigolo Vattaro, Vigolana Plateau (Trentino)
TASTING NOTES
The taste is intense and tasty, cooking enhances the organoleptic characteristics leaving the texture consistent.
Tasting notes
Tasting notes
Il gusto è intenso e saporito, la cottura esalta le caratteristiche organolettiche lasciando la pasta consistente.
Pairings
Pairings
To be paired with ragù but it is delicious if prepared with cabbage, potatoes and bacon.
Production method
Production method
The pasta is produced strictly following an artisanal process at the AlpBerries Farm. Starting from the organic cultivation of durum wheat and hemp, the semolina obtained from stone grinding is processed with water to form the dough. The latter is then bronze drawn and the resulting paste is dried at low temperatures for approximately 30 hours. This approach ensures the quality and consistency of the pasta, while preserving its nutritional properties.
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