• Grappa Teroldego Stravecchia Broilet, bottiglia, scatola di legno limitata
  • Cantina Villa de Varda, bottiglia di grappa
  • produzione della grappa
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Villa de Varda, Trentino

Grappa Teroldego Stravecchia “Broilet”

Grappa Teroldego Stravecchia “Broilet”

€89,50 EUR
€98,70 EUR €89,50 EUR
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Discover the excellence contained in an elegant mahogany wood box with Teroldego Stravecchia Grappa. This fine distillate is obtained from the best pomace of the Trentino native vine par excellence, Teroldego.

Accompanied by a technical sheet hand-signed by the master distiller Luigi Dolzan, this grappa is an emblem of high quality, thanks to its aging in barriques, which gives a unique and rare character to this distillate produced in just 3,230 specimens.

This grappa, with a suggestive amber color, is part of the Alta Selezione line of Villa de Varda, obtained from the best pomace. It was awarded the prestigious gold medal at the 40th National Alembic d'Oro Competition , confirming its excellence and recognition by industry experts.


Because I like it?

For more daring foodies like me, it can be used for creaming first courses, enriching meats, sautéed vegetables and sauces. Or to accompany fatty cured meats, mature cheeses with honey and mustards.

  • Vinacce di provenienza: Teroldego
  • Tipologia: Grappa Barricata Stravecchia
  • Alcol: 40,0% vol.
  • Formato: 0,70l
  • Temperatura di servizio: 18-20°C
  • Occasione per assaporarlo: con gli amici, occasione formale
  • Abbinamenti: Cioccolato, Pasticceria, Formaggi grassi, Salumi
  • Territorio: Mezzolombardo, Trentino
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Note di degustazione

Amber in color with golden reflections. On the nose it is broad and enveloping with hints of gianduja, walnut husk, almond, pistachio, coffee, carob, amaretto, honey, cream, vanilla, yeast, floral and fruity. The taste is particularly soft, round and velvety, with great aromatic richness and balsamic hints, confirming the aromas perceived on the nose.

  • Abbinamenti: lasciati ispirare

    Try it in combination with milk chocolate or butter and dried fruit pastries.
    For the more daring, it can be combined with spicy dishes, gravies and braised meats, or with fatty cured meats, mature cheeses with honey and mustards.

  • Metodo di produzione

    After having scrupulously selected only the best grapes, a slow distillation follows in discontinuous cycle copper stills, typical of Trentino. This phase, followed by the master distiller who cuts the head and tail, is essential to preserve the precious characteristics and aromas of the vine. After distillation, the grappa rests in stainless steel for six months, before being reduced in alcohol content with spring water from Trentino and then aged for 5 years in oak barriques, reaching a more complex and enveloping character.
Product Product subtotal Quantity Price Product subtotal
Grappa Teroldego Stravecchia Broilet, bottiglia, scatola di legno limitata
Grappa Teroldego Stravecchia “Broilet”
Grappa Teroldego Stravecchia “Broilet”
€98,70
€89,50/ea
 €0,00
€98,70
€89,50/ea
 €0,00